Scallops
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Sautéed Scallops

A very simple recipe for how delicious it is! This dish is crying out for a zesty Sauvignon Blanc and the Shottesbrooke Sauvignon Blanc fits the bill perfectly with its lively palate displaying a touch of green apple and citrus with good acid structure and a crisp refreshing finish.

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Seafood Ceviche

The lime and lemon juice do the cooking for you in this easy and wonderful recipe. The Syn Cuvee Blanc Sparkling Wine is a perfect pairing with its delicate aromas and opulent textured palate of tropical and citrus fruits and its fine enticing finish.

 For a printer friendly version of the above recipe please click here